Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. Full article: Gutheart axis: emerging therapies targeting trimethylamine N oxide production L Carnitine Side Effects & Safety: A Complete Guide The Science of Good Health Unlocking the Health Benefits of L Carnitine and Potential Side Effects Your Health Magazine L Carnitine Linus Pauling Institute Oregon State University
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